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HL AssociatesFood Safety Consultants
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Service

Internal Audits & Auditor Training

Independent internal audits and training that equip your team to audit FSSC 22000, BRCGS, ISO 22000 and other standards.

Through independent internal audits we remove risks and deficiencies before the official certification audit. We also train your internal auditors so the system sustains itself.

Professionals discussing a project around a laptop

Key benefits

  • Self-sustaining compliance
  • Fewer audit surprises
  • Deeper process understanding

Our process

  1. 1Standard overview
  2. 2Audit techniques
  3. 3Mock audit exercises
  4. 4Competence evaluation

Standards this service supports

Frequently asked questions

Is internal audit mandatory?

Yes. Every ISO and GFSI scheme requires planned internal audits of the whole system at least once a year.

Our approach

A proven 6-step path to certification

It is a two-way process — we work shoulder to shoulder with your team from the first visit to the final certificate.

  1. 01

    Gap Assessment

    Our expert visits your site and reviews infrastructure, practices and documents against the standard.

  2. 02

    Training

    Food safety awareness for all staff and focused training for the food safety team.

  3. 03

    Documentation

    Policies, SOPs, HACCP plan and all risk assessments prepared for your plant.

  4. 04

    Implementation

    We implement with your team, close gap points and make the plant audit-ready.

  5. 05

    Internal Audit

    An independent audit checks effectiveness and readiness before the CB is invited.

  6. 06

    Certification

    CB selection, pre-audit preparation, audit support and closure of nonconformities.

Ready to get certified — and stay audit-ready?

Talk to a lead auditor about your plant, your customers and your timeline. Free expert consultation — we reply within 24 hours.

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