
Certifications
Food Safety & Quality Certifications
Choose the standard your customers and markets demand. We implement it end to end and support you through the certification body audit.
GFSI Food Safety
FSSC 22000
GFSIFood Safety System Certification 22000
GFSI-recognised food safety scheme built on ISO 22000, ISO/TS 22002 prerequisite programmes and FSSC additional requirements.
4–8 monthsDetailsBRCGS Food Safety
GFSIBRCGS Global Standard for Food Safety
The GFSI-recognised global standard demanded by UK and international retailers, graded on audit performance.
6–9 monthsDetailsSQF
GFSISafe Quality Food Program
A GFSI-benchmarked HACCP-based programme preferred by US retailers and food service providers.
4–7 monthsDetails
Food Safety
ISO 22000
ISO 22000:2018 Food Safety Management System
The international risk-based food safety management system standard for every organisation in the food chain.
3–6 monthsDetailsHACCP
Hazard Analysis and Critical Control Points
The internationally accepted, Codex-based system for preventing biological, chemical and physical hazards.
2–4 monthsDetails
Feed Safety
Religious & Lifestyle
Halal Certification
Halal Certification
Assures products are prepared and processed in accordance with Islamic dietary law.
2–5 monthsDetailsKosher Certification
Kosher Food Certification
Globally respected certification that opens the Kosher consumer and bulk-buyer market.
2–4 monthsDetailsVegan Certification
Certified Vegan
Verifies products contain no animal ingredients, no animal testing and no animal-derived GMOs.
1–3 monthsDetailsOrganic Certification
Organic Certification (NPOP, NOP, EU)
Certifies organic production, processing and trade under NPOP, USDA NOP and EU regulations.
3–6 months (plus land conversion period for farms)Details
Quality & Healthcare
ISO 9001
ISO 9001:2015 Quality Management System
The world's most widely used quality management system standard.
2–3 monthsDetailsNABH Accreditation
National Accreditation Board for Hospitals & Healthcare Providers
QCI's accreditation programme for patient safety and healthcare quality.
6–9 monthsDetails
Regulatory
FSSAI Licence
FSSAI Registration & Licensing
Mandatory registration and licensing for every food business operator in India.
2–6 weeksDetailsUSFDA Registration
US FDA Food Facility Registration & FSMA
Mandatory FDA registration and FSMA compliance for facilities exporting food to the USA.
1–3 weeks (registration)Details
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